Rosé wines, which acquire their rose-colored hue in the brief time the grape skin and grape juice are in contact, are some of the most versatile and food-friendly wines in the world.

Rosé wines are strongly associated with summer due to their refreshingly dry, “berry-ish” flavor that pairs well with fruit and other warm-weather foods. These unpretentious wines offer great value and are best served chilled.

To browse Dreyfus Ashby’s selection of Rosé wines, use the sort features to the right.